Today, January 18, 2014, is National Peking Duck Day. Peking duck is a famous duck dish from Beijing that has been prepared since the imperial era, and is now considered a national dish of China. Ducks are bred specially for the dish and seasoned before being roasted. The meat is eaten with pancakes, scallion, and hoisin sauce or sweet bean sauce. Have you ever eaten Peking Duck? I haven't.
