Ice Cream Cone

Discussion in 'The Sun City Kitchen & Recipes' started by pegmih, Sep 22, 2013.

  1. pegmih

    pegmih Well-Known Member

    22 ice cream cone.jpg
    Today, September 22, 2013, is National Ice Cream Cone Day.

    An ice cream cone, poke or cornet is a dry, cone-shaped pastry, usually made of a wafer similar in texture to a waffle, which enables ice cream to be held in the hand and eaten without a bowl or spoon. Various types of ice cream cones include waffle cones, cake cones (or wafer cones), pretzel cones, sugar cones and chocolate-coated cones.
     

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