Today, September 25, 2013, is Crab Meat Newburg Day! Crab meat newburg (often shortened to simply “crab newburg”) is a rich, creamy seafood dish made with lump crab meat, butter, cream, sherry, eggs, and spices. Did you know that crabs are found in all of the world's oceans and on land? They are divided into three types—freshwater, terrestrial, and semi-terrestrial. Crabs are prepared and eaten in many popular dishes such as crab cakes, bisques, and, of course, crab newburg. Certain varieties like the soft-shell crab can be eaten whole.
