Bicarbonate of Soda

Discussion in 'The Sun City Kitchen & Recipes' started by pegmih, Dec 30, 2013.

  1. pegmih

    pegmih Well-Known Member

    30 bicarbonate soda.jpg
    Today, December 30, 2013, is National Bicarbonate of Soda Day.

    Bicarbonate soda is the same as baking soda.
    Both of them refer to a white solid that is crystalline
    but often appears as a fine powder.

    It is mainly prepared by the solvay process
    and is primarily used in baking, as a leavening agent.

    It is also used in an aqueous solution as an antacid taken orally
    to treat acid indigestion and heartburn after a meal such as beans.
     

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